BA (Hons) LLB (Hons) PhD
Professor Christine Parker is Professor of Law at the University of Melbourne, Australia. She teaches corporate social responsibility and business regulation, legal ethics, and food law and policy, at Melbourne Law School and is the author of The Open Corporation (2002) Explaining Compliance (2011, with Vibeke Nielsen), Inside Lawyers’ Ethics (3rd edition, 2018, with Adrian Evans). Professor Parker’s research on the politics of higher welfare food labelling has been published in a range of Australian and international legal and socio-legal journals. She is currently developing a new project on the possibilities for regulatory governance to help create a transformed relationship with animals and ecosystems in food system.